John Maus – Keep Pushing On
The other week I was invited to a friend’s place for lamb vindaloo. I decided to make a dessert and the first thing that came to my mind was mango curry ice cream, and was there such a thing? If there wasn’t, could I figure out how to make it? Thanks to the internets, I found a few different recipes that all had elements I liked. Instead of going with one, I decided to combine elements from two recipes to achieve what I wanted. Luckily it turned out well and they were a hit at the dinner party.